Broadstone Golf Club
Broadstone Supper Club Event
Please see below the menu for your dinner at Broadstone Golf Club on Thursday 27th April. Using the link please submit your selections by 4pm Thursday 20th April, please note you will not receive a confirmation email. For allergens & dietary requirements including vegan & vegetarian please email orders@broadstonegolfclub.com.
MAINS
Lasagne, mixed leaf salad and garlic bread
Thai chicken curry, fragrant rice and poppadom
Your form submission has been unsuccessful due to the submission cut off date being passed. Please contact the Event Coordinator, Holly Chivers on orders@broadstonegolfclub.com.
Should you have any queries or difficulties with the form, then give us a call and speak with the Event Coordinator Holly Chivers on 01202 693363.
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