Please see below the menu for the Captain's Invitation lunch on Sunday 11th September. Using the link please submit your selections by 4pm Monday 5th September please note you will not receive a confirmation email. You can re-submit the link to be able to add a pre order for your guest.
- Roast Beef
- Roast Gammon
- Roasted Vegetable Loaf
all served with seasonal vegetables, roasted poatoes, yorkie & proper gravy
- Herb Crusted Cod, with crushed potatoes and seasonal veg
Tarte au Citron
Chocolate Brownie with ice cream
Berry Eton Mess
Your form submission has been unsuccessful due to the submission cut off date being passed. Please contact the Catering & Event Manager, Danielle Odubade on 01202 693363.
If you have any allergies please email email@example.com, should you have any queries or difficulties with the form, then give us a call and speak with the Event Coordinator Holly Chivers on 01202 693363.