Please see below the menu for the Inter Team Challenge. Using the link below please submit your selections by 8pm Wednesday 2nd November, submissions after this date cannot be guaranteed.
Please note you can submit the form multiple times to select options for other people and you will not receieve a confirmation email.
both served with roast potatoes, seasonal veg and proper gravy.
Roasted Vegetable Loaf (V) with roast potatoes, seasonal veg and vegetarian gravy.
Sticky Toffee Pudding with ice cream
Lemon Meringue Pie
Your form submission has been unsuccessful due to the submission cut off date being passed. Please contact the Catering & Events team on 01202 693363.
If you have any allergies/ dietary requirements please email email@example.com, should you have any queries or difficulties with the form, then give us a call and speak with the Event Co-Ordinator Holly Chivers on 01202 693363.