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Broadstone Golf Club

Ladies Championships Food Choices


Please see below the menu for the Ladies Championships final please submit your selections by 3pm Tuesday 6th July


Mains

BRESAOLA & PECORINO SALAD

lean dry aged pork loin with hints of juniper & rosemary with delicate & sweet pecorino classico cheese, sundried tomato, olives & balsamic dressing

SALMON NICOISE 

seasoned salmon fillet, fine green beans, olives, cherry tomato, egg, mixed leaf, french dressing

WARM HALLOUMI, CHICKPEA & LIME SALAD

grilled halloumi, chickpeas, green beans, red onion, cherry tomato, red chilli,

mixed leaf & citrus dressing


all served with baby new potato salad


HOMEMADE CHOCOLATE FUDGE BROWNIE

with salted caramel ice cream


HOMEMADE TARTE AU CITRON


BERRY ETON MESS


1 course £10

2 courses £15

If you have any queries, allergens or any difficulties with the form, then give us a call 01202 693363. 





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