Please see below the menu for Quiz Night!
Please make your selections or select 'no catering' on the form below by Monday 10th March.
You can re-fresh this page to add selections for partners/guests.
Main Course
Steak & Ale Pie
Chicken & Mushroom Pie
Vegetable Pie (V)
all served with seasonal vegetables, mashed potato & gravy.
Your form submission has been unsuccessful due to the submission cut off date being passed. Please contact the Catering & Events Team on 01202 693363.
If you have any dietary requirements or any allergies or would like a vegetarian option please email orders@broadstonegolfclub.com, should you have any queries or difficulties with the form, then give us a call and speak with the Event Coordinator, Holly Chivers on 01202 693363.