Please see below the menu for the South West Girls Inter Counties
A pre order is required for the event, to pre order please fill out the form below the menu.
Breakfast - Monday/Tuesday/Wednesday
(v) Granola, greek yoghurt, berry coulis & min pastries
or
Bacon Baps
Lunch - Monday/Tuesday/Wednesday
(v) Jacket potato - served with either cheese, beans or tuna
Southern fried chicken tenders & fries
(v) House salad with either cheese, tuna or ham
Dinner Monday 4th Evening
Grilled chicken breast with Caesar salad wedge lettuce & chips
Salmon & cod fishcake, with gem salad & chips
(v) Falafel & tomato skewer with gem salad & chips
followed by
Vanilla ice cream
Dinner Tuesday 5th Evening
Beef chuck lasagne served with garlic toasted focaccia & mixed leaf salad
Thai chicken curry with fragrant rice & poppadom
(v) Vegetable curry with fragrant rice & poppadom
The form cut off date has passed, please contact the food & beverage team on 01202 693363 or email clubhouse@broadstonegolfclub.com
Should you have any queries or difficulties with the form, then give us a call and speak with the Event Coordinator, Holly Chivers on 01202 693363.