Sunday Lunch 16th November

Please see below the menu for Sunday Lunch, please complete the form below to make your selections, this page can be re-freshed to make selections for your guests/group.

The Roast of the Day will be Roast Pork.

Your form submission has been unsuccessful due to the submission cut off date being passed. Please contact the bar & catering team on 01202 693363.

Should you have any queries or difficulties with the form, then give us a call and speak with the Event Coordinator, Holly Chivers on 01202 693363.